Volume 27, Issue 4 p. 281-289
SPECIAL ISSUE ARTICLE

The ageing farming workforce and the health and sustainability of agricultural communities: A narrative review

Peter O'Meara BHA, MPP, PhD

Corresponding Author

Peter O'Meara BHA, MPP, PhD

Department of Emergency Health and Paramedic Practice, Monash University, Frankston, Victoria, Australia

Correspondence

Peter O'Meara, Department of Emergency Health and Paramedic Practice, Monash University, Frankston, Victoria, Australia.

Email: peter.omeara@monash.edu

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First published: 19 August 2019
Citations: 10

Abstract

Objective

To review and synthesise research related to the ageing farming workforce influence on the health and sustainability of agricultural communities.

Design

Using the PRISMA framework as a guide, the CINHAL and Medline databases were searched. Search 1 used the key search terms of ageing OR aging, farm*, workforce. Search 2 used health, sustainability and ‘agricultural OR farm communit*. Search 3 combined Searches 1 and 2. Search 4 followed journal citations to identify other relevant articles. A process of narrative synthesis was applied to the results through the prism of rural social capital that described the current state of knowledge and understanding under four themes.

Result

Database searches and searching of citations identified 16 contemporary articles. Seven of the papers were from Australia, and the balance from five other high-income countries. The four that themes emerged are: vulnerabilities of ageing farmers; economic and climatic drivers; social capital and sustainability; and integrative strategies, that might offer a way forward.

Conclusion

Integrating these forces of nature, economics and sociology to address the ageing farming workforce and the associated health and sustainability of agricultural communities remains a major challenge for researchers, governments, the agricultural sector and rural communities.

The full text of this article hosted at iucr.org is unavailable due to technical difficulties.